Try easy LOUISIANA CRAWFISH CASSEROLE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 lb crawfish tail 1 (10 3/4 ounce) can French onion soup 1 (10 3/4 ounce) can cream of mushroom soup 1 (10 ounce) can Rotel tomatoes & chilies 1 1?2 cups rice, cooked 1?3 cup butter, melted 1?4 cup chopped bell pepper 1?2 cup chopped green onion 1?3 cup chopped fresh parsley 1 cup chopped celery salt and pepper 1?2 cup grated monterey jack cheese 1 cup grated cheddar cheese
DIRECTIONS
Mix all ingredients except cheeses and pour into a large greased casserole. Cover and bake at 350 degrees for 45 minutes. Uncover and sprinkle cheeses over casserole. Return to oven and bake for 15 minutes more.
by: mailbelle
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